This nourishing Seaweed Egg Drop Soup will help make your day healthier! Last year, we teamed up with Soup Doula to bring you approachable recipes just for you! The silky texture from the earthy seaweed and delicate egg ribbons make every spoonful a delight. And if you’re craving something with carbs, try adding Korean rice cakes to your soup. It’s a game changer!
In Korea, Seaweed Soup is famous for its role in helping your body recover thanks to its nutrients like calcium, fiber, vitamins, and essential minerals. This soup is perfect for anyone looking for a healthy bowl with something wholesome and energizing. It’s an easy way to boost your protein intake, support muscle recovery, and keep your energy levels up. Plus, it’s simple to prepare, and ingredients are easy to find!
Recipe
Ingredients
1 OMA cube, 1 egg, rice cakes (optional)
Instructions
- Start by adding 1 OMA Cube and 1 cup of water to the pot
- Whisk the egg, then slowly pour it
- Stir it all together until the egg forms delicate ribbons in the broth
- For an extra chewy bites, add rice cakes (optional)
- Enjoy the OMA’s egg drop seaweed soup!
